<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Skillet Chicken and Potatoes	</title>
	<atom:link href="https://wolfhusky.net/duncan/wp/2006/10/skillet-chicken-and-potatoes/feed/" rel="self" type="application/rss+xml" />
	<link>https://wolfhusky.net/duncan/wp/2006/10/skillet-chicken-and-potatoes/</link>
	<description>My little corner of the web</description>
	<lastBuildDate>Wed, 18 Oct 2006 11:56:28 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	
	<item>
		<title>
		By: woofwoofarf		</title>
		<link>https://wolfhusky.net/duncan/wp/2006/10/skillet-chicken-and-potatoes/#comment-4449</link>

		<dc:creator><![CDATA[woofwoofarf]]></dc:creator>
		<pubDate>Wed, 18 Oct 2006 11:56:28 +0000</pubDate>
		<guid isPermaLink="false">http://woofwoofarf.wordpress.com/2006/10/17/skillet-chicken-and-potatoes/#comment-4449</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://wolfhusky.net/duncan/wp/2006/10/skillet-chicken-and-potatoes/#comment-4448&quot;&gt;robin_andersen&lt;/a&gt;.

Re: sounds yummy
While I read and respect Cook&#039;s Illustrated for its attention to process and the science behind everything, the number of recipes they have in each issue is limited and, like you, they don&#039;t always appeal to me.
Cook&#039;s Country is a bit more everyday-cook-friendly; they have eight recipe cards in the middle of each issue with quick, 30-minute meals that actually look and taste good, and a lot more recipes in each issue (and a lot more stuff I would make). I subscribe to both because I enjoy reading Cook&#039;s Illustrated, but i sounds like Cook&#039;s Country might be a better choice for you.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://wolfhusky.net/duncan/wp/2006/10/skillet-chicken-and-potatoes/#comment-4448">robin_andersen</a>.</p>
<p>Re: sounds yummy<br />
While I read and respect Cook&#8217;s Illustrated for its attention to process and the science behind everything, the number of recipes they have in each issue is limited and, like you, they don&#8217;t always appeal to me.<br />
Cook&#8217;s Country is a bit more everyday-cook-friendly; they have eight recipe cards in the middle of each issue with quick, 30-minute meals that actually look and taste good, and a lot more recipes in each issue (and a lot more stuff I would make). I subscribe to both because I enjoy reading Cook&#8217;s Illustrated, but i sounds like Cook&#8217;s Country might be a better choice for you.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: robin_andersen		</title>
		<link>https://wolfhusky.net/duncan/wp/2006/10/skillet-chicken-and-potatoes/#comment-4448</link>

		<dc:creator><![CDATA[robin_andersen]]></dc:creator>
		<pubDate>Tue, 17 Oct 2006 22:49:30 +0000</pubDate>
		<guid isPermaLink="false">http://woofwoofarf.wordpress.com/2006/10/17/skillet-chicken-and-potatoes/#comment-4448</guid>

					<description><![CDATA[sounds yummy
sounds great, got to give that a try.
which do you think is the better magazine, the &quot;Cook&#039;s Illustrated&quot; or  the &quot;Country Cook&quot;?
I get &quot;Cook&#039;s Illustrated&quot; but I don&#039;t really have much use for most of the recipes....]]></description>
			<content:encoded><![CDATA[<p>sounds yummy<br />
sounds great, got to give that a try.<br />
which do you think is the better magazine, the &#8220;Cook&#8217;s Illustrated&#8221; or  the &#8220;Country Cook&#8221;?<br />
I get &#8220;Cook&#8217;s Illustrated&#8221; but I don&#8217;t really have much use for most of the recipes&#8230;.</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
